Description
A fun and spooky treat perfect for Halloween, these Spiderweb Chocolate Apple Slices are a delightful combination of fresh apples and rich chocolate.
Ingredients
- Green apples – 2 large
- Dark chocolate – 150g (melted)
- White chocolate – 100g (melted)
- Popsicle sticks – 8
- Lemon juice – 1 tbsp (to prevent browning)
- Parchment paper (for setup)
- Optional: colored candy melts for decoration
Instructions
- Slice apples into thick rounds, removing seeds. Brush lightly with lemon juice.
- Push a popsicle stick into the base of each apple slice.
- Coat half the slices in melted dark chocolate and half in melted white chocolate. Place on parchment paper.
- Pipe contrasting chocolate (white on dark, dark on white) in circles, then drag a toothpick from center to edge to form webs.
- Refrigerate for 10–15 minutes until firm.
- Optional: Add candy spiders or sprinkles for extra fun.
- Serve and enjoy your spooky treat!
Notes
- Make sure to use fresh apples for the best flavor.
- Experiment with different types of chocolate for varied taste.
- These can be made ahead of time and stored in the refrigerator.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 150
- Sugar: 12g
- Sodium: 5mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg