Description
Mini Pizza Muffins are a delightful and easy-to-make snack that combines the flavors of pizza in a fun muffin form. Perfect for parties or a quick bite!
Ingredients
Scale
- 1 cup all-purpose flour
- 1 tsp baking powder
- 1 cup shredded mozzarella cheese
- 1 large egg
- ½ cup milk
- ½ cup mini pepperoni or diced ham
- ¼ cup sliced olives
- ¼ cup chopped cherry tomatoes
- ¼ cup pizza sauce or marinara
Instructions
- Preheat oven to 375°F (190°C) and line a muffin tin with paper cups.
- In a bowl, mix flour, baking powder, and half the cheese.
- Add egg, milk, and pizza sauce; stir until well combined.
- Fold in pepperoni, olives, and tomatoes, saving a few for topping.
- Spoon batter into muffin cups and top each with extra cheese and toppings.
- Bake for 18–20 minutes until golden and bubbly.
- Garnish with fresh basil and serve warm as a fun pizza snack.
Notes
- Feel free to customize toppings based on your preferences.
- These muffins can be stored in an airtight container for up to 3 days.
- Great for meal prep or as a party appetizer!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 muffin
- Calories: 150
- Sugar: 1g
- Sodium: 250mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg